Successful Asian Fusion restaurant with liquor license
Great potential growth for a new owner
It offers both fresh sushi and contemporary Asian fusion to satisfy all customers from East to West. Customers rate it four and half stars.
Three sushi chefs are working during the week, and four chefs are on the weekend—a large kitchen with a head chef, a sous chef, two helpers, and a dishwasher.
It has a separate party room. It has a liquor license value of $400,000.00.
